Author: David Mastrine
Aesop Elemental Facial Barrier Cream Review
Aesop Elemental Facial Barrier Cream might just be the most underrated skin care product I have ever slapped on my face. If Gandolf 🔮 were…
Starbucks Cherry Mocha Review
Don’t Be My Valentine The Starbucks Cherry Mocha 🍒☕️ might be one of the weirdest seasonal drinks this fast food coffee company has released. Created to ring…
Reese’s Popped Snack Mix Review
The Snack No One Wanted Reese’s Popped Snack Mix is that new snack you never wanted but they gave you anyways. I saw these when…
Mountain Dew Baja Blast Review
A Tropical Lime Storm I have always been intrigued by Mountain Dew Baja Blast, from the first time I saw it with all of the…
Taco Bell Nacho Fries Review
Nacho Fries! But for How Long? Taco Bell 🌮🛎 has brought back their beloved Nacho Fries 🍟 and consumers could not be more thrilled about it….
Starbucks Cinnamon Shortbread Latte Review
Burnt Cinnamon Milk So the thing with about 90% of Starbucks hot drinks, in my opinion, is that they all taste like burnt milk. We…
HyperDrive USB C Hub for Macbook Review
Apple always seems to be the first to force us in to using a new port or adapter. I can still remember way back when…
Clif Bar Chocolate Chunk With Sea Salt Review
I eat a lot of Clif bars. They are super convenient to shove in my mouth after I have just exerted a lot of energy…
Clean & Clear Deep Action Exfoliating Scrub Review
I have been using this weird blue goop for a few months now and I feel like I can finally give it the review that…
Flaming Hot Cheetos Review
Flamin’ Hot Cheetos, launched by Frito Lay in 1992 (yes they are that old), are essentially regular cheetos with a very spicy bright red dust…
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